Yearly Archives: 2011

Hakkasan mixologist Camille Austin’s New Year’s Cocktails

Hot Cocktails from sizzling South Beach – New Year’s Party Central Continue Reading

Cherry Almond Fudge

I tested this recipe, created by the Almond Board of California, and it was a BIG hit with colleagues and friends. Definitely worth trying yourself. Continue Reading

South Florida Restauants Reviews on Linda’s WLRN Food News and Views

Names, addresses and phone numbers of restaurants mentioned on the program. Continue Reading

Linda’s Favorite Kitchen Gadget Gifts

Great gifts for friends family or treat yourself! Can you guess what this first one is??? Continue Reading

Pumpking Chiffon Pie

Light as a cloud – a new twist on traditional flavors Continue Reading

Excited to launch my new book: Fast and Flavorful Great Diabetes Meals from Market to Table

Visit me and hear more about quick diabetes meals at the Miami Book Fair International, Sat. Nov. 19, 3:30, bldg 3 rm 3315. Continue Reading

Blue cheese adds tang to veal cutlets

Add a tangy zip to quick sauteed veal cutlets – takes only 3 minutes. Continue Reading

Miami Wine Columnist Fred Tasker’s Wine Tour of Spain

Follow Fred as he takes you along a wine route to his favorite Spanish wineries. Continue Reading

Italian flavors enliven lean meatloaf

Meat Loaf cooks in 15 minutes – simple – easy and delicious! Continue Reading

Flavors of the Florida Keys at Conchtoberfest

Delighted that my book was featured at Hawks Cay Conchtober Fest. Daniel Samess, Executive Director of the grater Marathon Chamber of Commerce holds the book poster. Continue Reading

Older Posts »