Tacos and Beer for Super Bowl Bash
January 28, 2015
What are you serving for Super Bowl?
Todd Erikson, chef/owner of Haven Restaurant and Huahua Taqueria gives tips on making great tacos for the big day.
Evan Benn, Miami Herald and miami.com Food Editor talks about beer with tacos and how to choose one to fit your Super Bowl party.
Food News and Views, #WLRN NPR, 91.3 FM, live and archived at wlrn.org, click radio tab, Thursday, 1:30-2 PM ET.
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