July 27, 2009 at 11:08 am
· Filed under Tips
My family loves to snack on buffalo chicken wings and blue cheese-filled celery when watching sports on TV. Tonight’s dinner is a quick and tasty variation on that theme. A tangy blue cheese sauce coats chicken tenders while the brown rice is flavored with bottled wing sauce and crunchy celery.
Chicken tenders, also called boneless chicken […]
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July 23, 2009 at 4:32 pm
· Filed under Tips
RESTAURANT ROUNDABOUT
RESTAURANTS MENTIONED ON LINDA’S FOOD NEWS AND VIEWS PROGRAM –
HAWK’S CAY RESORT
MM 61
61 Hawks Cay Boulevard
Duck Key, FL 33050
305-743-7000
www.hawkscay.com
Alta Mar
Lincoln Road west of Alton Road
Au Pied de Cochon
Miami Beach, FL
Azul and Café Sambal
At the Mandarin Oriental Hotel
500 Brickell Key Drive
Miami, FL
305-913-8288
www.mandarinoriental.com
Café Coimbra
LeJeune and Flagler
Caviar and Kaspia
Miami Beach
China Grill
404 Washington Ave.
Miami Beach, FL
305-534-2211
Garden Eatin’
136 NW […]
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July 15, 2009 at 9:38 pm
· Filed under Tips
The Gracious Gourmet
Dilled Carrot Tomato Tapenade
P.O. Box 218
Bridgewater, CT. 06752
www.thegraciousgourmet.com
Dave’s Gourmet
Butternut Squash Pasta Sauce
2000 McKinnon Ave.
Building 428 #5
San Francisco, CA 94124
800-758-0372
www.davesgourmet.com
Pamela’s Products, Inc.
Chunky Chocolate Chip and Chocolate Chip Walnut cookies
200 Clara Ave.
Ukiah, CA 95482
www.pamelasproducts.com
Hodgson Mill
Gluten-free Elbow and Penne Pasta
1100 Stevens Ave.
Effingham,
www.hodgsonmills.com
Republic of Tea
Little Citizens’ Herb Teas
Double […]
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July 9, 2009 at 10:34 am
· Filed under Tips
”I just love the combination of the flavors of the burger, raw onion, cheese, and especially the grilled toast,” Katie Lee Joel says of her grandmother’s Logan County hamburgers.
The TV personality, who is in Miami for the South Beach Wine & Food Festival, filled her cookbook, The Comfort Table, with family-pleasing […]
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July 1, 2009 at 10:08 am
· Filed under Tips
Dinner in five minutes? Yes. Doctor rotisserie chicken breasts with a maple syrup glaze and add broken pecans for extra flavor and crunch. Maple syrup gives a sweet glaze over the cooked chicken breasts, which take only three minutes to warm through.
Hot Pepper Succotash is a quick, spicy version of this American staple. Succotash is […]
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